APPLE CRUMBLE

🕒 Cook time: 30 minutes

📝 Prepare time: 10 minutes


INGREDIENTS:

  • 3-4 apples (peeled and cubed)

  • 100 gram of butter (melted)

  • 1/2 cup of flour

  • 1 /2 cup of rolled oats

  • 1/4 cup of brown sugar

  • 1 tsp of nutmeg, cinnamon or mixed spice

METHOD:

Place diced apple in a casserole dish.

Mix all dry ingredients into the melted butter until a crumble has formed. Sprinkle mixture on top of apples and place dish in a preheated oven. Cook at 190c for 30 mins.

This crumble can be made with seasonal fruit like fejioas or berries. You can even use a drained tin of peaches if you wanted.

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